This limited edition wine was created to commemorate the 25th anniversary (silver jubilee) of Nakaizu Winery Chateau TS. It is a blend of Petit Manseng, which has extremely high sugar and acidity, and Shinano Riesling, which is characterized by its fruity and fresh taste, each brewed by two winemakers.
| Product name | Izu DUO 2024 Silver Jubilee |
| Item | Fruit wine |
| type | White, dry |
| Raw material name | Grapes (from Izu) |
| Grape varieties used | Petit Manseng 60%, Shinano Riesling 40% |
| Alcohol content | 12.5% |
| Contents | 750ml |
Sediment may appear due to ingredients derived from grapes and fermentation, but this does not affect the quality, so please feel free to consume it.
To prevent cloudiness, please be careful not to expose the product to high temperatures (below 25°C).
The aroma of lemon and white peach is complemented by herbs such as thyme, along with a refreshing acidity and charming sweetness. Enjoy the harmony that highlights the characteristics of the two grapes.
Clear lemon yellow color. Strong viscosity.
The sharp lemon aroma is complemented by the sweet scent of white peach and the lurking scent of thyme-like herbs.
Refreshing and light acidity with charmingly scattered sweetness and a moderate aftertaste.
Brewer/Matsumoto
After the harvested grapes were pressed, they were left to stand at low temperature for one day, and then the juice was processed (removed from the sediment) to obtain clear juice, which was then slowly fermented at low temperature.
We use yeast with strong fermentation power that produces a peach or melon-like aroma.
Brewer/Tagawa
The harvested grapes were pressed using a whole bunch press, and the juice was then processed at low temperature for two days to obtain clear juice which was then slowly fermented.
No added sugar or acid is added. We use yeast that produces a wine with a crisp, fresh fruity aroma and citrus and herb aromas.
Finally, these two wines were bottled in a ratio determined by tasting.
Brandade*...A local dish from southern France in which cod is simmered with potatoes and milk to form a paste, which is then spread on baguettes and other foods.
During the hot summer months ( approximately June to September ), we strongly recommend using refrigerated delivery to maintain the quality of your wine.
Wine is a drink that is very sensitive to temperature changes. If it is stored in an environment above 25°C for a long period of time, the heat can cause it to lose its flavor, leak, or oxidize.
By using our refrigerated delivery service, we can keep your wine at the optimum temperature until it reaches you, allowing you to enjoy its original flavor.
When placing your order, please select " refrigerated delivery " as the shipping method.
Refrigerated delivery requires an additional fee in addition to the regular shipping fee. For details, please refer to the information on the Specified Commercial Transactions Act .
If you choose standard shipping, we may not be able to offer a refund or exchange for wine that has deteriorated in quality due to temperature changes during shipping. We appreciate your understanding and cooperation in order to protect your valuable wine.
If you have any questions, please feel free to contact us.
If the front label says "Izu Wine," it means that "the grapes used to make the wine were grown and harvested in the Izu region, " and " the wine was brewed using those grapes at a winery in the Izu region ."
In other words, wine labeled "Izu wine" is made primarily from grapes grown in Izu and is produced in Izu, truly expressing the "climate of Izu."
* When displaying a place name (such as "Izu Wine"), at least 85% of the grapes used must be harvested within the area indicated by that place name.
At Nakaizu Winery, we define "sweet" and "dry" wines as follows:
Sweet:
This type of wine has a rich sweetness that spreads throughout the mouth and continues to have a voluminous sweetness until the finish . For example, "Izu Extra Sweet" and "Sparkling Wine Sweet" have a distinct sweetness.
Neutral :
It has a neutral positioning, with a "modest sweetness (hard to detect)." It has almost no sweetness in terms of sugar content, giving it a refreshing impression.
Dry :
This wine has a drier impression . Rather than being "dry," it has a nuance of being " crisp " or " clean in the mouth ." After drinking it, you may feel a refreshing, light dryness in your mouth.
The "body" of a wine refers to the strength, weight, and satisfying taste of the wine . It also includes what sommeliers call the "texture," or the " feel " when you put it in your mouth.
Light Body:
It's light and easy to drink.
Full Body:
This type of sake has a rich flavor and is satisfying to drink. It tends to have a complex flavor with strong tastes in the mouth, such as astringency and acidity.
![[25th Anniversary Brewing/Members Only] Izu DUO 2024 Silver Jubilee](http://nakaizuwinery.com/cdn/shop/files/DUO2024SilverJubilee_{width}x.png?v=1753255421)
